Kofu Town, Hino District, Tottori Prefecture, is a small town located in the western part of the prefecture, in the central area of the southern foot of Mt. Daisen, the highest peak in the Chugoku region. Blessed with clear water and beautiful green nature, in recent years the town has been strengthening its ties with water-related companies such as Suntory Tennensui and Okudaisen Factory, which has brought new vitality to the town. Kofu Town's specialties include Daisen Okowa, made with local ingredients, and tomato ketchup made with tomatoes grown with the blessings of nature. Tourist attractions include the soothing Kitanizawa Gorge and its mystical scenery, and the Biyou Ladies Tomato Ketchup Making Experience, where you can make your own tomato ketchup, a local specialty. There are plenty of spots where you can not only see but also experience various things.