Akashi City faces the Seto Inland Sea, and Awaji Island can be seen across the Akashi Strait. The city enjoys a warm climate throughout the year, making it a comfortable place to live. Its location connecting the Shikoku region makes it a major maritime transportation hub. In the city's 50th anniversary, the city adopted the osmanthus and chrysanthemum as its symbols. Being close to the sea, the city offers plenty of fresh seafood. For this reason, it is said that foodies flock to Akashi City. Akashiyaki is a nationally famous specialty. There are many restaurants serving unique Akashiyaki throughout the city. There are also many sushi restaurants where you can enjoy fresh ingredients.